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Sampling regional specialities is a favourite pastime with Thai tourists, while Talat Ban Mai offers foreigners an introduction to delicacies rarely served in tourist areas. The province is even nicknamed ‘Paed Riew’ (eight stripes), after a popular local dish typically prepared with a whole freshwater fish that is scored and partially sliced into eight bite-size portions before it is cooked.

Much of the appeal lies in watching vendors prepare the dishes. Noodles tossed in a medley of salad herbs; mee kati (rice noodles prepared with coconut cream and fermented tofu); coils of grilled northern sausage being chopped and dipped into a powdery mixture called pla naem, the ingredients of which include fish flakes, peanuts, roasted rice, shallots and som saa citrus juice. Restaurants overlooking river life also offer local dishes, while most arrivals treading the boards of the covered pier order ‘old-style’ coffee or tea strained through sock filters.

Contact information:

Bangpakong River Tour. Bangpakong Charter Co., Ltd.

Tel: +66 (0) 3851 4333   +66 (0) 3851 4333  Mobile phone: 0 9936 3343     0 9936 3343 Fax: +66 (0) 3851 8881

E-mail: bpkcharter@hotmail.com

Web site: www.bpkcharter.com


Ban Mai Riverside Market - Bangpakong River Tour Schedule

Weekends and public holidays:

10.30 - 12.30 / 11.30 - 13.30 / 13.00 - 15.00 / 14.00 - 16.00 / 15.00 - 17.00

Bangpakong River Tour Schedule

Monday - Friday

11.30 - 13.30 / 14.00 - 16.00

Ban Pa Nu by the Bangpakong River (restaurant)

Tel: +66 (0) 3851 1006     +66 (0) 3851 1006


Floating Markets in Thailand Page 3, Ban Mai River Side Market, Contact details

Ban Mai River Side Market, Thailand

Floating Markets in Thailand Page 2, Ban Mai River Side Market Floating Markets in Thailand Page 4, Bangnamphung Floating Market, Samut Prakan